Work through towel-dried hair and style as usual. Re-apply as desired for an added boost of moisture.
Supercharge your hair with this nourishing and protective leave-in conditioner that helps soften, seal, detangle and fight frizz. Can be used on damp or dry hair, alone or layered beneath styling products to optimize their performance.
Fragrance: STARS ALIGN - Like the moment when dusk hits – a fragrance so exquisite, yet so simple. With an addicting top of smoky tobacco that weaves into an elegant heart of fresh pine needles and waterlily, the fragrance delivers an unexpected, slightly mysterious effect.
The real signature comes from the beautifully woody back of white Cedarwood and Palo Santo that effortlessly carry on the night, making for a truly captivating scent.
Vitamin C, rich in antioxidants to help protect hair from environmental aggressors + UV damage.
Hyaluronic Acid, attracts + locks-in water molecules for nourished + hydrated hair.
Vegetable Collagen, a vegan protein high in amino acids to fortify + strengthen hair.
Radish Root Extract, packed with vitamins, folic acid + anthocyanins to help improve scalp circulation + strengthen hair.
Coconut Oil Extract, penetrates the hair shaft to soften + moisturize while helping to prevent breakage.
At R+Co, our focus is not only on good hair, but on what’s good for the planet. That’s why all of our formulas are 100-percent vegan, and gluten- and cruelty-free; made without sulfates, parabens, petrolatum or mineral oil; and are Leaping Bunny certified. Now, R+Co further pledges to amp up our commitment to reducing our footprint on earth with the introduction of post-consumer resource (PCR) packaging for our new SUPER GARDEN CBD Shampoo + Conditioner. PCR packaging not only helps to reduce virgin plastic consumption but also decreases the use of fossil fuels and energy used in package manufacturing—both major contributors to climate change. Keep an eye out for the R+Eco logo on our PCR bottles; we plan to transition 100 percent of all R+Co shampoos and conditioners to PCR by the end of 2020.